Twenty Two

01244 347 007 | Book Online


Your Dining Experiences

Evening Dinner: Chef's flagship Tasting Menu (Wednesdays - Saturdays from 6pm, with last tables at 9pm)

We want you to have the finest experience, using only fresh, high quality and seasonal produce 

Our Tasting Menu includes a flute of champagne on arrival with canapés, and is one to be savoured
It can also be enjoyed with our carefully selected wine flight

Afternoon Tea (Fridays & Saturdays 12noon to 4pm)

Our Afternoon Tea menu includes a selection of freshly made sandwiches, homemade scone with clotted cream and homemade jam, and a special selection of homemade cakes and treats

Special Events

Wednesday 21st March : Fine Dining and Musical Theatre, with Violinist Philip Chidell (£59 per person)

Enjoy a glass of champagne on arrival, followed by a superb 3 course dinner

Then, after dessert, Philip will enchant you with hits from shows such as Les Miserables and Phantom of the Opera, as well as music from the movies and much more

Philip began studying the violin at the age of 6, and became the youngest ever student at Chetham's School of Music
He now tours the country playing his violin, made in 1750 by German Luthier Sebastian Klotz

The fine dining 3-course menu for this evening will be finalised soon, with optional wine pairing
Only 9 tables will be available for this intimate dinner and complimentary performance

Weekday Tasting Menu

Wednesday to Saturday, enjoy our flagship Tasting Menu for the special price of £59 per person, including a flute of champagne on arrival

For our Luxury for Less promotional offers, please see…

Find Out More »

Weekday Tasting Menu

Featured Dish

Our Head Chef is working on some amazing new dishes... more details will follow soon

Find Out More »

Featured Dish

Weekday Tasting at Twenty2

Our flagship Tasting Menu is available Wednesday to Saturday at a special rate, for a very limited time

Please see our Offers and Vouchers page for details

Weekday Tasting at Twenty2